Chopped Sweets - Season 3
Season 3
Episodes
Bake The Bizarre
The chefs face an odd Japanese sweet and a very large egg in the first basket. In the second basket, a weird ice cream is a treat compared to what else in there.
Bejeweled And Bedazzled
The chefs set out to make sweet dishes that are almost too pretty to eat. Fancy booze gets the competitors in a sparkly spirit in round two.
It's No Picnic!
A picnic-themed competition starts with a large, juicy fruit in a fun form. A sweet salad and a savoury surprise show up in the second round.
Sugary Showpieces
Four chefs craft towering architectural desserts. First they face challenging duck offal and play with chocolate, strawberry and peanut flavours in round two.
Desserts In Bloom
Flower power meets flour power in a floral-themed dessert competition! Salted blossoms and a flowery cake keep the theme going strong in round two.
Birthday Bash
In a birthday-themed competition, the chefs create celebratory sweets starting with popcorn in the first basket. A piñata brings a blast of fun to round two.
Sweet Cheesy Bliss
The competing chefs make cheese-centric desserts. Grilled cheese is a comforting sight in the first basket but bringing out its sweet side won't be easy.
Dude! Wheres My Dessert?
The chefs are challenged to make winning desserts and meaty snacks. Plus, beer brownies get enthusiastic support from the finalists in round three.
Magical Mashups
The chefs are challenged to make mashup masterpieces. They find a nutty version of a doughnut in the round one basket, and a hyped-up hybrid meat in round two.
Fresh 'n' Fruity
The competing chefs make bright and bold fruit-themed desserts. A tropical drink and a chewy snack feature in round one, with punch and pavlova in the second round.
Dangerous Decadence
The chefs use dangerously delicious ingredients like a scary, hairy creepy-crawly in the first basket! And the second basket ranges from poisonous to mouldy.
Take Me To The Tropics
The chefs are challenged to whisk the judges away to somewhere sweet with tropical desserts. The first basket includes an island cocktail.
More American Than Apple Pie
The chefs compete in an all-American competition. They are challenged to create a patriotic dessert using flag cake, peanut butter and sausages.
Recently Updated Shows
The Bold and the Beautiful
They created a dynasty where passion rules, they are the Forresters, the first name in Fashion. The Bold and the Beautiful, a world of fashion, glamor and romance. A place where power, money and success are there for the taking in a city where dreams really do come true. Follow the lives and loves of the Forresters on The Bold and the Beautiful...
Love Island
On Love Island the Islanders must do their best to flirt, date, couple up in a bid to avoid being ‘dumped' from the Island. With new arrivals, heads may turn, while others will prove their true feelings. From romance and heart-to-hearts, to betrayal, bombshells and broken hearts, there's never a dull moment in the ultimate search for love. More texts, fire pit gatherings and challenges await the lovestruck Islanders, meaning there'll be plenty for them to dish the dirt on in the Beach Hut. Twists and turns will follow every step of the way, with shock recouplings, unexpected breakups and dramatic dumpings.
As the couples attempt to win the hearts of each other – and the public – one couple will ultimately triumph and be crowned Love Island winners
Naked and Afraid
Each week on Naked and Afraid, a new pair of complete and total strangers - one man and one woman - will find themselves stranded in and, quite literally, exposed to one of the world's most extreme weather environments. This duo will be left high and dry with no food, no water... and no clothes. They must survive on their own for a full 21 days, with nothing but one personal item each and the knowledge that the only prize is their pride and sense of accomplishment.
Bar Rescue
Bar Rescue follows Jon Taffer, one of the country's top restaurant and bar consultants, will give failing establishments one last chance to succeed. The show will delve into every business facet of running a bar from creating a profitable drink/food menu to crowd management to music selection to managing disgruntled employees. This marks the first food/beverage-themed show for Spike TV, furthering its effort to expand and broaden its audience.
