Health Nuts & Sprinkles

Season 4Episode 1230 minMay 13, 2013
Health Nuts & Sprinkles

In Miami, Fla., we get a healthy dose of delicious at the Health Nut on Wheels truck where best sellers include a maple-dijon salmon filet on a mixed green bed. Next we hit the streets of Edmonton, Alberta, for gourmet sandwiches at the Drift truck such as a Vietnamese Pork Belly with pickled carrots and daikon radish and a Caribbean Jerk Chicken with charred pineapple and lime coleslaw. Then we visit the Fogcutter truck in San Francisco, for brunch done right. Featuring a French toast sandwich with fried egg, peanut butter sauce and maple bacon. Lastly we're in San Antonio, where the Society Bakery truck is bringing its sweet treats to the streets. Top sellers include a fluffy S'mores Cupcake and a Banana in Spiced Rum Sauce with Queso Fresco.

Health Nuts & Sprinkles has aired on May 13, 2013 at 8:00 PM
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