Food Tech

Food Tech (2010)

EndedDocumentary showFood

Food Tech was a television series on the History Channel, about the making of foods, from the farming to the processing of the food. It was hosted by Bobby Bognar. Each episode focused on the various parts of different types or styles of meals, such as Mexican food, breakfast and hotel buffets.

Network
Scheduleevery Thursday at 21:00 (60 min)

Last Episode

Hot Dogs & Beer
Season 1Episode 1060 min

Hot Dogs & Beer

An afternoon at the ballpark isn't complete without a few trips to the concession stand. Today, more than ever, food service venders offer increasingly finer fare, but American fans still eat more hot dogs than any other ballpark food- 22 million a year at Major League Ballparks alone. You ever wonder what really goes into a hot dog? What does a pine tree have to do with its shape? When you wash it down with a draft beer, would you believe a flower is responsible for its bitter taste? And there is more to that tasty morsel at the bottom of a Drumstick than just sweetness. Host Bobby Bognar travels to Washington's Yakima Valley to help farmers grow the spice of beer. In Michigan, he uncovers how a special hybrid of popcorn is vital to making Cracker Jack. In Arkansas, he reveals wood pulp is responsible for giving hot dogs their uniform shape. And in Missouri, he discovers the culprit responsible for the mustard stain on his shirt. Food Tech, getting to the source of the ballpark standard treats.

Apr 1, 2010

Recent Episodes

EpisodeNameAirdate
S01E10Hot Dogs & BeerApr 1, 2010
S01E09PizzaMar 25, 2010
S01E08All You Can EatMar 18, 2010
S01E07Italian DinnerMar 11, 2010
S01E06Pancakes & BaconMar 4, 2010
View all episodesView all seasons

Cast

Bobby Bognar

Bobby Bognar

plays himself
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Characters

Host

Host

played by Bobby Bognar
View all characters

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