Food Unwrapped - Season 1

Food Unwrapped - Season 1

Season 1

Network
Episodes8
DatesSept. 10, 2012 - Nov. 5, 2012
Next Season

Episodes

Grapefruit and Probiotics
Season 1Episode 130 min

Grapefruit and Probiotics

Kate Quilton travels to Swaziland to find out how they get tinned grapefruit so perfect, and, in Finland, Matt Tebbutt discovers exactly what the bacteria are in Probiotics.

Sept. 10, 2012
Lemons and Ham
Season 1Episode 230 min

Lemons and Ham

Kate and Matt investigate the wax on our lemons in Spain and Thailand, and Matt gets the real story behind formed ham here in the UK.

Sept. 17, 2012
Prawns and Mushrooms
Season 1Episode 330 min

Prawns and Mushrooms

Kate investigates how prawns are intensively farmed and Matt discovers why there are often so few wild mushrooms in our wild mushroom soups.

Sept. 24, 2012
Olives and Beer
Season 1Episode 430 min

Olives and Beer

The fourth episode of Food Unwrapped explores the difference between green and black olives, and why not everything that goes into beer processing is listed in the ingredients.

Okt. 1, 2012
Seafood Sticks and Wine
Season 1Episode 530 min

Seafood Sticks and Wine

The team head to Thailand to find out what seafood goes into seafood sticks, and discover how some British wine is really made... in Spain.

Okt. 8, 2012
Orange Juice and Mayonnaise
Season 1Episode 630 min

Orange Juice and Mayonnaise

Kate Quilton heads to Spain to find out how pure squeezed, not-from-concentrate orange juice is really made, and how fresh it is.

Okt. 22, 2012
Tomatoes and Strawberry Flavour
Season 1Episode 730 min

Tomatoes and Strawberry Flavour

Kate travels from Essex to Holland to try and find out how sandwich manufacturers stop our packet tomato sarnies from going soggy.

Okt. 29, 2012
Sausages and Ice-Cream
Season 1Episode 830 min

Sausages and Ice-Cream

The food enthusiasts discover how much cream is in ice cream, and find out how to smoke cheese, sausages and crisps with liquid smoke.

Nov. 5, 2012

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