Episode 8
In this final episode, Sian and nutrition therapist Ian Marber look at the latest food trends. What's hot and what's really not. As well as savoury ice cream, they look at insects as potential mainstream food, and Sian even tries some.
Plus, we'll be putting kitchen gadgets to the test to see whether they can make those everyday chores easier and to find what's out there at what price. This week four tin openers from the everyday to the super luxe are put through a Save Money road test.
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