Street Food: Asia - Season 1

Street Food: Asia - Season 1

Season 1

Asia

Season one explores nine countries across Asia, from the hawker stalls of Singapore to the food carts of India. Each episode highlights the stories of perseverance and culture that bring life to each country's cuisine.

Network
Episodes9
DatesApr 26, 2019 - Apr 26, 2019

Episodes

Bangkok, Thailand
Season 1Episode 130 min

Bangkok, Thailand

Hear the inspirational story of street food chef Jay Fai, who puts a spin on tom yum soup and boasts a Michelin star for her crab omelets.

Apr 26, 2019
Osaka, Japan
Season 1Episode 232 min

Osaka, Japan

Toyo is the humorous, fiery chef of a beloved izakaya in Osaka, the epicure's city known for popularizing street favorites from okonomiyaki to takoyaki.

Apr 26, 2019
Delhi, India
Season 1Episode 331 min

Delhi, India

From the crispy savory chaat to the spiced chole bhature, these Delhi street flavors are deeply connected to family stories and political history.

Apr 26, 2019
Yogyakarta, Indonesia
Season 1Episode 431 min

Yogyakarta, Indonesia

Among the sidewalk delicacies from gudeg to cassava noodles, the jajan pasar is the oldest. And one woman's recipe offers a window into the past.

Apr 26, 2019
Chiayi, Taiwan
Season 1Episode 534 min

Chiayi, Taiwan

Tofu pudding. Fish head soup. Goat stew. The family-owned street stalls of Chiayi are bastions of Taiwan's culinary traditions.

Apr 26, 2019
Seoul, South Korea
Season 1Episode 630 min

Seoul, South Korea

The food stalls at Gwangjang Market showcase some of South Korea's beloved old favorites, from soy-marinated crabs to knife-cut noodles.

Apr 26, 2019
Ho Chi Minh City, Vietnam
Season 1Episode 730 min

Ho Chi Minh City, Vietnam

Snail and broken rice are staples of Ho Chi Minh City's outdoorsy street food culture, which has been shaped by both history and family memory.

Apr 26, 2019
Singapore
Season 1Episode 833 min

Singapore

Putu piring, wonton noodles, chili crab, chicken rice. Hawkers selling some of Singapore's favorite dishes offer a glimpse into their lives.

Apr 26, 2019
Cebu City, Philippines
Season 1Episode 932 min

Cebu City, Philippines

Benefitting from the rich biodiversity of the land and sea, Florencio Escabas makes a reef eel soup held dear by the island city's many residents.

Apr 26, 2019

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