Cook Around Japan - Aichi: Mirin Odyssey

Year 2022Episode 530 minFeb 15, 2022
Cook Around Japan - Aichi: Mirin Odyssey

Mirin is a fundamental element of Japanese cuisine. We meet the oldest mirin brewer in Aichi Prefecture, and take you on a journey through the world of mirin, from traditional production methods to dishes. Featured recipe: Yellowtail Teriyaki.

Cook Around Japan - Aichi: Mirin Odyssey has aired on Feb 15, 2022 at 2:30 PM
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